Marjoram, known as Maruvam in some regions, is a fragrant perennial herb with small, green leaves and a sweet, aromatic flavor.
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It is widely used in Mediterranean and Indian cuisines, including soups, sauces, salads, and meat dishes. This herb grows well in home gardens, terrace gardens, and herb farms, thriving in well-drained, fertile soil with full to partial sunlight.
Why Choose Marjoram (Maruvam):
How to Plant:
Health Benefits:
Marjoram supports digestion, boosts immunity, reduces inflammation, and promotes overall wellness. It is also known for its calming and antioxidant properties.
Call to Action:
Grow aromatic and flavorful Marjoram (Maruvam) at home or on your farm. Purchase premium-quality seeds today to enjoy fresh, organic herbs for cooking, garnishing, and natural remedies. Order now for continuous homegrown freshness and culinary excellence.
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