Description
Chilli Jwala Pariksha (Mirapakaya) Seeds – Premium Quality Organic Vegetable Seeds for High-Yield, Spicy Hot Peppers
Buy Chilli Jwala Pariksha (Mirapakaya) Seeds Online in India – Grow healthy, fiery, and high-yield Chilli Jwala Pariksha (Mirapakaya) plants in your home garden, terrace garden, or farm using our premium quality non-GMO Jwala Pariksha Hot Pepper Seeds. This unique variety is renowned for producing bright red, intensely hot chillies with superior pungency, vibrant aroma, and strong flavor, widely used in Indian cooking for curries, pickles, chutneys, sauces, and spice powders. Perfect for home gardening, terrace farming, and commercial chilli production.
Our Jwala Pariksha Mirapakaya Seeds are carefully selected for outstanding performance in tropical, subtropical, and moderate climates. With fast germination, strong disease resistance, and consistent high yields, this variety produces abundant, high-quality hot chillies suitable for organic vegetable cultivation at home, terrace gardens, and large-scale commercial farming in India.
Key Features – Organic Chilli Jwala Pariksha (Mirapakaya) Seeds
- Botanical Name: Capsicum annuum
- Variety: Jwala Pariksha (Hybrid / High Yield)
- Alternate Name: Mirapakaya (Telugu), Hot Pepper
- Non-GMO & Organic Certified Vegetable Seeds
- Maturity Period: 90 – 110 days from transplanting
- Germination Time: 7 – 14 days
- Ideal Climate: Warm tropical to subtropical climates, fertile well-drained soil, full sun
Perfect for Home Gardening, Terrace Farming, Organic Farming, and Commercial Vegetable Production
Produces bright red, intensely hot, uniform chillies with exceptional pungency, aroma, and flavor
Why Choose Chilli Jwala Pariksha (Mirapakaya) Seeds?
- High Germination Rate & Strong Disease Resistance – Ensures vigorous plant growth and consistent, high-quality harvest
- Non-GMO & Pure Organic Quality – Chemical-free seeds for sustainable and safe cultivation
- High Yield Crop – Produces abundant, uniform, bright red hot peppers
- Rich in Nutrients – High in capsaicin, Vitamin C, and antioxidants promoting metabolism and immunity
- Versatile Culinary Uses – Ideal for curries, pickles, chutneys, sauces, and specialty spice blends
- Easy Cultivation – Suitable for home gardeners, terrace farmers, and commercial growers
- Adapted to Indian Soil & Climate – Thrives in tropical and subtropical regions
How to Plant:
- Soak seeds overnight to improve germination
- Sow seeds 0.5 – 1 cm deep in seed trays or nursery beds
- Transplant seedlings after 4–6 weeks into fertile, well-drained soil
- Maintain spacing of 30–45 cm between plants
- Water regularly while avoiding waterlogging
- Harvest chillies when bright red, fully mature, and intensely hot (~90–110 days after transplanting)
- Perfect for organic home gardening, terrace farming, and commercial hot pepper production projects.
Health Benefits of Chilli Jwala Pariksha (Mirapakaya):
- Boosts metabolism and aids digestion
- Rich source of Vitamin C and antioxidants supporting strong immunity
- Natural pain relief (capsaicin) supporting joint and cardiovascular health
- Supports healthy circulation and overall wellness
- Order Chilli Jwala Pariksha (Mirapakaya) Seeds Online Now
- Fast delivery across India
- Detailed planting instructions included
- 100% Non-GMO, Organic Certified Seeds
- Perfect for home gardens, terrace farms, and commercial hot pepper farming
- Grow your own organic Chilli Jwala Pariksha (Mirapakaya) for fresh, chemical-free, nutrient-rich hot chillies directly from your home or farm.
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