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Original price was: ₹198.00.Current price is: ₹87.00.

Grow fresh, mild onion-flavored herbs with Chives Seeds. This premium variety produces slender green leaves that are perfect for salads, soups, omelets, baked potatoes, sandwiches, dips, pasta, and garnishing. Ideal for pots, containers, kitchen gardens, balcony gardens, and terrace gardens.

18 in stock

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Description

Grow Fresh Chives at Home

Chives Seeds are an excellent choice for gardeners who want to grow a flavorful and easy-to-maintain herb throughout the year. This premium variety produces slender green leaves with a mild onion flavor that enhances a wide variety of dishes. Fresh chives are commonly used in salads, soups, omelets, sandwiches, pasta, baked potatoes, dips, scrambled eggs, and garnishing. Moreover, the compact plants are perfect for small spaces and container gardening.

Benefits of This Versatile Herb

Healthy plants produce fresh green leaves that can be harvested repeatedly throughout the growing season. In addition, chives are naturally rich in vitamins A, C, and K, along with antioxidants and essential minerals. Furthermore, the attractive purple flowers bloom during the season, adding ornamental beauty while attracting bees and butterflies. As a result, your garden becomes both productive and pollinator-friendly.

How to Sow Chives Seeds

Fill seed trays or small pots with fertile, well-drained growing medium enriched with organic compost. Next, sow the seeds about 0.5 cm deep and cover them lightly with fine soil. After sowing, water gently to keep the soil consistently moist during germination. Under favorable conditions, germination usually occurs within 10 to 20 days. Once the seedlings develop several healthy leaves, transplant them into larger pots, raised beds, or garden soil with proper spacing.

Easy Plant Care Tips

Choose a location that receives 4 to 6 hours of direct sunlight daily. Additionally, water the plants regularly to maintain even soil moisture. However, avoid waterlogging because excessive moisture may affect healthy root growth. Likewise, apply organic compost or a balanced fertilizer every few weeks to encourage lush foliage. Regular trimming also stimulates continuous leaf production and keeps the plants healthy.

Harvest Fresh Green Leaves

Harvest the leaves once they reach about 15 cm in height by cutting them a few centimeters above the base. Fresh chives are excellent for salads, soups, omelets, pasta, sandwiches, dips, baked potatoes, and garnishing. Meanwhile, the edible flowers can also be used to decorate salads and other dishes. Therefore, this herb provides fresh harvests over a long period.

Key Features

  • Premium Chives variety for home gardening.
  • Produces slender green leaves with a mild onion flavor.
  • Ideal for pots, containers, raised beds, and kitchen gardens.
  • Perfect for salads, soups, omelets, pasta, dips, sandwiches, and garnishing.
  • Produces attractive edible purple flowers.
  • Rich in vitamins, antioxidants, and essential minerals.
  • Easy to grow and maintain.
  • Suitable for beginner and experienced gardeners.
  • Provides repeated harvests throughout the growing season.
  • Excellent choice for balcony and terrace gardens.

Why Grow Fresh Chives?

Whether you are creating a kitchen herb garden or growing herbs in pots on your balcony or terrace, chives are an excellent addition. Besides adding fresh flavor to everyday meals, they require very little maintenance. Most importantly, regular harvesting encourages vigorous new growth. With proper care, healthy plants will provide a continuous supply of fresh leaves and attractive blooms throughout the season.

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